The 25-foot-long gastrointestinal (GI) tract runs from the mouth to the anus. Everything you consume goes via the esophagus and is then broken down to extract nutrients in the stomach and small intestine. In the end, the colon and rectum are responsible for eliminating waste from your body. Both in the United States and around the world, gastrointestinal cancer is a frequent disease. Early cancer detection, which sometimes regrettably be difficult, is crucial for effective treatment. Other forms, such as neuroendocrine tumors, gastrointestinal stromal tumors, and anal cancer, are far less typical. In general, men are more likely than women to get gastrointestinal malignancies, and the risk rises with age. These malignancies have been connected in studies to alcoholism, cigarette smoking, and poor diets. Additionally, specific underlying diseases can cause tumors. These can be hepatitis B or C infection, cirrhosis in the liver, Helicobacter pylori infection in the stomach, gastroesophageal reflux disease in the esophagus, etc.

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